Potatos au gratin 🥔

Light version with milk but you can replace a part of the milk with cream 😉


Ingredients serve 4 persons

1kg waxy potatoes

5 garlic cloves

5dl milk

Salt and pepper

50g grated parmesan or any other cheese (optional)

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Preheat oven to 200 degrees celsius

Slice potatoes into very thin slices using a slicer

Chop garlic

Butter an oven-safe pan

Layer the potatoes and garlic, salt and pepper every layer, start and end the layers with potatoes

Add 5dl milk and bake in the oven for 15min

Sprinkle parmesan on top and bake for another 30-40min

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